El Gecko Bistro - Sample menu
The mood in the Bistro can alter depending on what hour of the day you visit; midday can be busy and a lively place to enjoy lunch. Whilst in the evening the feeling turns toward tranquil and the candle lit surroundings transform into a romantic place to dine.
Good food served to a high standard and excellent value.
Duck Liver Pate with Pedro Ximenez Sauce
Roast Chicken Salad with pesto cream and sun blush tomatos
Warm goat cheese and peach crostini with Walnut Honey
Smoked Salmon with green onion and horseradish cream
Salmon Tempura with sweet chilli dipping sauce
Spicy Meat Empanadas
Chicken Breast filled with mascarpone & fresh pesto with roasted cherry tomatos
Creamy Mushroom Risoto
Salmon Fishcakes with fresh tomato sauce
Rib-eye Steak with horseradish cream
Homemade Beef Burgers with big chips
Baked trout with lemon butter and herbs
Chicken Caeser Salad
Chocolate Mousse Pot
Banoffi Pie
Chocolate Orange Tart with Amaretti Crust
Eton Mess
Vanilla Ice Cream with choice of sauces
Mixed Cheese Plate or Stilton with Port
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DAILY SPECIALS ON THE BLACKBOARD
Main Courses are served with fresh vegetables, rice or salad and Potatoes
All dishes are freshly prepared, changed regulary and ingredients responsibly selected,
using seasonal, local produce wherever possible.
Selection of Local Wines
PARTIES WELCOME BY PRIOR RESERVATION
Bistro open to non-residents.
Menu changes regularly, average prices vary
Average Starter 5.50 Main 10.50 Dessert 5.00 euros incl. tax
